Starchy root consumption per capita reached 60.7 kg in 2013 in Dem. People's Republic of Korea, according to Faostat. This is 2.19% more than in the previous year.
Historically, starchy root consumption per capita in Dem. People's Republic of Korea reached an all time high of 77.8 kg in 2001 and an all time low of 16.5 kg in 1993.
Dem. People's Republic of Korea has been ranked 63rd within the group of 157 countries we follow in terms of starchy root consumption per capita.
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