Starchy Root Consumption Per Capita in Montenegro

Starchy root consumption per capita reached 46.7 kg in 2013 in Montenegro, according to Faostat. This is 0.214% less than in the previous year.

Historically, starchy root consumption per capita in Montenegro reached an all time high of 46.9 kg in 2009 and an all time low of 42.1 kg in 2006.

Montenegro has been ranked 93rd within the group of 157 countries we follow in terms of starchy root consumption per capita.