Total meat production reached 874 kt in 2021 in Austria, according to Faostat. This is 0.273% more than in the previous year.
Historically, total meat production in Austria reached an all time high of 920 kt in 2010 and an all time low of 454 kt in 1961.
Austria has been ranked 50th within the group of 166 countries we follow in terms of total meat production.
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