Turkey meat production reached 520 tonnes in 2021 in Serbia, according to Faostat. This is 53.2% less than in the previous year.
Historically, turkey meat production in Serbia reached an all time high of 1,670 tonnes in 2018 and an all time low of 290 tonnes in 2015.
Serbia has been ranked 41st within the group of 58 countries we follow in terms of turkey meat production.
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