Vegetable consumption per capita reached 190 kg in 2013 in Bosnia and Herzegovina, according to Faostat. This is 0.784 % less than in the previous year.
Historically, vegetable consumption per capita in Bosnia and Herzegovina reached an all time high of 201 kg in 2008 and an all time low of 126 kg in 2000. When compared to Bosnia and Herzegovina's main peers, vegetable consumption per capita in Croatia amounted to 83.0 kg, 148 kg in Italy, 242 kg in Montenegro and 119 kg in Serbia in 2013.
Bosnia and Herzegovina has been ranked 16th within the group of 160 countries we follow in terms of vegetable consumption per capita, 2 places behind the position seen 10 years ago.