Vegetable consumption per capita reached 21.3 kg in 2013 in Mauritania, according to Faostat. This is 9.75 % less than in the previous year.
Historically, vegetable consumption per capita in Mauritania reached an all time high of 31.8 kg in 2007 and an all time low of 2.39 kg in 1973. When compared to Mauritania's main peers, vegetable consumption per capita in Algeria amounted to 137 kg, 59.8 kg in Mali, 138 kg in Morocco and 59.0 kg in Senegal in 2013.
Mauritania has been ranked 149th within the group of 160 countries we follow in terms of vegetable consumption per capita, 5 places above the position seen 10 years ago.