Vegetable Consumption Per Capita in Tunisia

Vegetable consumption per capita reached 236 kg in 2013 in Tunisia, according to Faostat. This is 1.85 % more than in the previous year.

Historically, vegetable consumption per capita in Tunisia reached an all time high of 253 kg in 2010 and an all time low of 74.8 kg in 1964. When compared to Tunisia's main peers, vegetable consumption per capita in Algeria amounted to 137 kg, 148 kg in Italy and 202 kg in Malta in 2013.

Tunisia has been ranked 5th within the group of 160 countries we follow in terms of vegetable consumption per capita, 3 places above the position seen 10 years ago.


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