Total vegetable consumption reached 963 kt in 2013 in Lebanon, according to Faostat. This is 10.4% more than in the previous year.
Historically, total vegetable consumption in Lebanon reached an all time high of 1,053 kt in 1997 and an all time low of 217 kt in 1961.
Lebanon has been ranked 66th within the group of 158 countries we follow in terms of total vegetable consumption.
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