Total vegetable consumption reached 184 kt in 2013 in Togo, according to Faostat. This is 2.06% more than in the previous year.
Historically, total vegetable consumption in Togo reached an all time high of 230 kt in 1994 and an all time low of 38.0 kt in 1963.
Togo has been ranked 123rd within the group of 158 countries we follow in terms of total vegetable consumption.
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