Egg consumption per capita fell 6.48% to 8.66 kg in Syria in 2020, according to Faostat.
Historically, egg consumption per capita in Syria reached an all time high of 9.26 kg in 2019 and an all time low of 2.98 kg in 2010. When compared to Syria's main peers, egg consumption per capita in Iraq amounted to 2.68 kg, 4.94 kg in Jordan, 4.55 kg in Lebanon and 10.1 kg in Turkey in 2020.
Syria has been ranked 72nd within the group of 165 countries we follow in terms of egg consumption per capita, 36 places above the position seen 10 years ago.
| Egg Consumption Per Capita | Unit | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 |
| Bulgaria | kg | 8.15 | 8.26 | 8.38 | 8.14 | 8.56 | ||||||||||||||||
| Cyprus | kg | 8.93 | 9.01 | 9.31 | 9.04 | 9.14 | ||||||||||||||||
| Greece | kg | 10.2 | 8.74 | 9.18 | 9.60 | 8.95 | ||||||||||||||||
| Iran | kg | 8.66 | 8.87 | 7.27 | 7.93 | 9.84 | ||||||||||||||||
| Iraq | kg | 7.88 | 9.36 | 11.0 | 10.5 | 5.02 | ||||||||||||||||
| Israel | kg | 11.6 | 11.6 | 11.6 | 13.7 | 11.1 | ||||||||||||||||
| Jordan | kg | 4.04 | 3.53 | 3.02 | 5.77 | 5.55 | ||||||||||||||||
| Kuwait | kg | 13.8 | 16.1 | 17.9 | 14.7 | 14.2 | ||||||||||||||||
| Lebanon | kg | 5.79 | 3.73 | 5.30 | 5.49 | 5.11 | ||||||||||||||||
| Saudi Arabia | kg | 6.80 | 7.44 | 7.04 | 8.07 | 8.75 | ||||||||||||||||
| Syria | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | 6.30 | 5.98 | 5.23 | 5.04 | 7.86 | |||||||
| Turkey | kg | 8.64 | 8.52 | 8.47 | 8.65 | 9.66 |
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