Based on a comparison of 161 countries in 2019, Israel ranked the highest in poultry meat consumption per capita with 71.7 kg followed by Trinidad and Tobago and USA. On the other end of the scale was Chad with 0.410 kg, Burundi with 0.450 kg and Ethiopia with 0.690 kg.
Average poultry meat consumption per capita reached 15.9 kg in 2019 in the World according to Faostat. This is 0.567 % more than in the previous year and 13.7 % more than 10 years ago.
Historically, average poultry meat consumption per capita reached an all time high of 15.9 kg in 2019 and an all time low of 2.90 kg in 1961. The average annual growth amounted to 2.98 % since 1961.
Data for more countries are available at Poultry Meat Consumption Per Capita indicator page.
| Poultry Meat Consumption Per Capita | Unit | 1999 | 2000 | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 |
| Argentina | kg | 38.0 | 39.2 | 44.7 | 44.2 | 44.7 | ||||||||||||||||
| Australia | kg | 47.7 | 47.5 | 48.0 | 50.3 | 50.6 | ||||||||||||||||
| Bahamas | kg | 50.1 | 50.1 | 50.8 | 51.2 | 51.7 | ||||||||||||||||
| Bolivia | kg | 34.8 | 34.8 | 46.7 | 42.5 | 45.3 | ||||||||||||||||
| Brazil | kg | 42.7 | 44.7 | 46.3 | 46.0 | 47.7 | ||||||||||||||||
| Guyana | kg | 38.1 | 38.3 | 38.4 | 38.1 | 38.4 | ||||||||||||||||
| Israel | kg | 66.1 | 66.6 | 66.5 | 67.0 | 67.3 | ||||||||||||||||
| Jamaica | kg | 51.5 | 51.7 | 52.4 | 50.9 | 51.1 | ||||||||||||||||
| Kuwait | kg | 52.8 | 46.3 | 46.9 | 46.7 | 46.3 | ||||||||||||||||
| Mauritius | kg | 39.0 | 38.7 | 39.0 | 39.0 | 37.9 | ||||||||||||||||
| Panama | kg | 31.2 | 32.0 | 32.5 | 33.1 | 33.7 | ||||||||||||||||
| Saudi Arabia | kg | 48.9 | 40.4 | 43.3 | 44.6 | 38.0 | ||||||||||||||||
| Suriname | kg | 35.3 | 35.2 | 34.6 | 33.4 | 33.0 | ||||||||||||||||
| Trinidad and Tobago | kg | 61.5 | 61.7 | 61.5 | 61.9 | 61.8 | ||||||||||||||||
| USA | kg | 50.0 | 51.2 | 54.7 | 55.6 | 55.8 |
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