Pork meat consumption per capita fell 0.649% to 30.6 kg in the USA in 2020, according to Faostat.
Historically, pork meat consumption per capita in the USA reached an all time high of 33.0 kg in 1980 and an all time low of 24.1 kg in 1975. When compared to USA's main peers, pork meat consumption per capita in Canada amounted to 21.4 kg, 35.3 kg in China, 21.3 kg in Japan and 19.1 kg in Mexico in 2020.
USA has been ranked 27th within the group of 153 countries we follow in terms of pork meat consumption per capita, 9 places above the position seen 10 years ago.
| Pork Meat Consumption Per Capita | Unit | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 |
| Australia | kg | 26.1 | 25.6 | 25.5 | 25.8 | 28.4 | ||||||||||||||||
| Belize | kg | 13.0 | 13.4 | 13.4 | 24.1 | 25.3 | ||||||||||||||||
| Canada | kg | 25.1 | 23.3 | 24.2 | 23.5 | 24.7 | ||||||||||||||||
| China | kg | 39.6 | 39.9 | 39.5 | 38.3 | 37.0 | ||||||||||||||||
| Guatemala | kg | 4.70 | 4.54 | 4.50 | 4.84 | 4.21 | ||||||||||||||||
| Honduras | kg | 5.06 | 5.47 | 5.47 | 6.01 | 6.15 | ||||||||||||||||
| India | kg | 0.290 | 0.290 | 0.280 | 0.270 | 0.260 | ||||||||||||||||
| Japan | kg | 20.1 | 21.0 | 21.8 | 21.9 | 22.2 | ||||||||||||||||
| Mexico | kg | 17.0 | 17.4 | 17.9 | 18.9 | 19.1 | ||||||||||||||||
| Russia | kg | 24.0 | 25.4 | 26.6 | 26.0 | 27.1 | ||||||||||||||||
| South Korea | kg | 35.9 | 37.0 | 37.7 | 40.7 | 40.1 | ||||||||||||||||
| USA | kg | 26.3 | 26.5 | 26.4 | 29.6 | 30.4 | ||||||||||||||||
| United Kingdom | kg | 25.7 | 26.5 | 25.7 | 25.9 | 25.6 |
Helgi Library 
