Pork Meat Consumption Per Capita fell 37.5% to 0.550 kg in Lebanon in 2020

Pork meat consumption per capita fell 37.5% to 0.550 kg in Lebanon in 2020, according to Faostat.

Historically, pork meat consumption per capita in Lebanon reached an all time high of 4.76 kg in 1997 and an all time low of 0.480 kg in 1962.

Lebanon has been ranked 126th within the group of 153 countries we follow in terms of pork meat consumption per capita, 12 places below the position seen 10 years ago.