Pork Meat Consumption Per Capita fell 4.30% to 34.5 kg in Romania in 2020

Pork meat consumption per capita fell 4.30% to 34.5 kg in Romania in 2020, according to Faostat.

Historically, pork meat consumption per capita in Romania reached an all time high of 36.7 kg in 1979 and an all time low of 13.0 kg in 1963. When compared to Romania's main peers, pork meat consumption per capita in Bulgaria amounted to 30.0 kg, 48.3 kg in Hungary, 19.2 kg in Moldova and 16.7 kg in Ukraine in 2020.

Romania has been ranked 20th within the group of 153 countries we follow in terms of pork meat consumption per capita, 14 places above the position seen 10 years ago.