Pork meat consumption per capita rose 1.14% to 0.890 kg in Indonesia in 2020, according to Faostat.
Historically, pork meat consumption per capita in Indonesia reached an all time high of 3.46 kg in 1994 and an all time low of 0.810 kg in 2018.
Indonesia has been ranked 119th within the group of 153 countries we follow in terms of pork meat consumption per capita.
| Pork Meat Consumption Per Capita | Unit | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 |
| Australia | kg | 26.1 | 25.6 | 25.5 | 25.8 | 28.4 | ||||||||||||||||
| Cambodia | kg | 7.22 | 7.21 | 7.12 | 6.93 | 5.76 | ||||||||||||||||
| China | kg | 39.6 | 39.9 | 39.5 | 38.3 | 37.0 | ||||||||||||||||
| Indonesia | kg | 1.54 | 1.33 | 1.20 | 0.810 | 0.880 | ||||||||||||||||
| Malaysia | kg | 7.92 | 7.10 | 7.69 | 7.93 | 7.60 | ||||||||||||||||
| New Zealand | kg | 25.9 | 26.1 | 25.9 | 26.7 | 26.8 | ||||||||||||||||
| Papua New Guinea | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | 9.82 | 9.86 | 9.94 | 9.64 | 9.42 | |||||||
| Philippines | kg | 18.2 | 18.9 | 18.7 | 18.9 | 15.8 | ||||||||||||||||
| Singapore | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... |
| Taiwan | kg | ... | ... | ... | ... | ... | ... | ... | ... | |||||||||||||
| Thailand | kg | 13.1 | 13.2 | 13.3 | 13.3 | 12.2 | ||||||||||||||||
| Vietnam | kg | 27.6 | 28.8 | 29.0 | 29.6 | 25.5 |
Helgi Library 
